On Thursday, March 30, 2017 we will be hosting the Third Annual Pop-a-Cork Celebration benefitting the
Culinary Academy. Our guests will enjoy a special selection of culinary delights prepared and served by our students, sample award winning wines, and listen to live music
Leal Vineyards in Hollister, CA. Funds raised this evening will allow even more students to attend our ten-week program, earn their Food Handlers Certification, and position themselves for future success.
